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With Grand Opening, ‘Communion’ Ushers in Community, Family, and Food for All

by Chamidae Ford


On an uncommonly clear and bright Saturday afternoon, a shimmering gold ribbon was cut, marking the opening of Communion Restaurant & Bar. 

In a time of shuttered restaurants, disappearing small businesses, loss, and fear, Kristi Brown, the founder of culinary brand That Brown Girl Cooks! and the co-owner and chef of Communion Restaurant & Bar, has defied odds and opened the doors of her own establishment.

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