by Mark Van Streefkerk

Onda Origins Cafe & Roastery has turned their flagship cafe into a general store for local farmers, whose revenues have been hit hard by the closure of Seattle’s farmers markets. Although COVID-19 has shut down all but essential businesses, Onda remains open for take-out beverages and wholesale coffee, initiating partnerships with other local producers to sell their products. The company’s mission of connecting consumers to coffee producers has broadened to include connecting local farmers with the Hillman City community.