Tag Archives: Marimakan

Seattle’s Thriving Asian American Pop-Up Scene Continues to Expand and Innovate︱ Part 1

These talented chefs are breaking through industry barriers with pop-ups and a dedicated community following.

by Amanda Ong


Singapore-style chili crabs, chicken adobo pot pies, gorgeous handmade pastries with flavors like black sesame and kumquat — what’s not to like? As Asian American chefs have taken advantage of the freedom and flexibility of pop-ups to break into Seattle’s food scene, they are serving all of these foods and more. 

Continue reading Seattle’s Thriving Asian American Pop-Up Scene Continues to Expand and Innovate︱ Part 1