By Carolyn Bick

Ignoring the chilly evening air nipping about them, hundreds of laughing people thronged through Roberto Maestas Plaza at El Centro de la Raza in Seattle, Washington, for the organization’s 15th annual Día de Muertos celebration on Nov. 1. Some wore extravagant, traditional Mexican outfits trimmed with lace, faces painted and decorated to look like bejeweled skulls. Others tucked up in puffy jackets eagerly waited in line for pan de muerto, or Mexican bread of the dead, and a steaming cup of hot chocolate.

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