by Ronnie Estoque

University of Washington (UW) students Josh Williams, Cassidy McGee, Alyssa Kearns, Sandra Li, and Dionica Sy were placed in a project group for their two-quarter Foster School of Business course called “Creating a Company Class,” which began last September. After witnessing a 2020 packed with various social movements sustained by community organizations, they chose to create a book called Nourish, a collection of short stories, photos, and recipes from 10 local Seattle organizers.