Tag Archives: Recycling

The South End Guide to Reducing Our Carbon Footprint: Recycle and Reuse

by Mark Van Streefkerk


A majority of the waste in our landfills doesn’t need to be there. According to a 2019 King County Waste Characterization and Customer Survey Report, over half of what we throw away could be redirected. “Seventy percent of the material that is going to our landfill could be recycled, composted, or reduced,” explained Heather Trim, executive director of Zero Waste Washington. “The vast result of what’s going to our landfill doesn’t need to be going to our landfill.” 

In August, the Intergovernmental Panel on Climate Change released a report showing that the effects of climate change are “widespread, rapid, and intensifying,” and that “strong and sustained reductions in emissions of carbon dioxide (CO2) and other greenhouse gases would limit climate change.” Greenhouse gasses are responsible for raising the temperature of our planet. A warming planet is also partly responsible for increasing the severity of wildfires on the west coast in the past few decades. Extreme weather events like hurricanes or heat waves have also been linked to climate change, which also affects the most marginalized and socially vulnerable.   

Holding corporations and governments responsible to reduce greenhouse emissions is essential to limit the effects of climate change, and there are also changes we can make in our own lives that are relatively simple — and save money — to help offset our own carbon footprint. 

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The South End Guide to Reducing Our Carbon Footprint: Fighting Plastics

by Mark Van Streefkerk


Did you know that only 9% of plastic is actually recycled? That percentage even includes the wide range of plastics we put in the recycling bin. Plastic bottles are recycled consistently, but everything else — milk jugs, plastic wrappers, the clamshells that package your deli sandwich — ends up in landfills, incinerated, or shipped overseas to stagnate in heaps in Southeast Asian countries like Malaysia or the Philippines. 

Worldwide, plastic invariably ends up in oceans and waterways, polluting the ecosystem, consumed by fish and other sea animals, which in turn are eaten by us. Even if you don’t eat seafood, plastics are everywhere. In fact, there is so much plastic in the world that we literally eat, drink, and breathe in microplastics. It’s estimated that we could be ingesting up to a credit card-size of microplastics a week. What that plastic consumption means for our bodies is still undetermined, although plastic chemicals can act as endocrine disruptors and could have harmful effects on hormones and reproductive systems. It’s a sobering reminder that we can’t outrun or outsource our waste. 

In this installment of our ongoing series on how to reduce our carbon footprint, we’ll take a look at what makes plastics so harmful, what the good news is, and how a group of South End youth are educating their neighbors on plastic waste. 

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Social Justice Journalism From Mercer Middle School Students

by Mercer Middle School

(This article was previously published by International Examiner and has been reprinted with permission)


It is a pleasure to present essays from Mercer Middle School. These students took a journalism class and want to learn more about social justice causes and ways they can make a difference, which comes through in their writing. When they wrote these articles, they were learning about why journalism matters and why it’s important.

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