Tag Archives: Ventures

Junebug’s Hallelu-jah! Sauce — a Resurrected Central District Favorite

by Beverly Aarons


“Finger-licking good!” Gail Thompson laughed as she described the first time she got a taste of Hallelu-jah! Sauce. She was eating hot and crispy chicken wings with the sauce drizzled on it. 

“It was so delicious,” she said. She rubbed the wings into the sauce. “I just could not get enough of it.”

 It was the mid-1990s in the Central District of Seattle. Her husband, Carl Thompson Jr., the owner of the now-closed southern Creole restaurant, Thompson’s Point of View, wanted to “distinguish [their] hot wings from everyone else’s in the community.”

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‘Black and Center’ Holiday Gift and Giving Guide!

by Jasmine J. Mahmoud


Before the pandemic, my two favorite places to shop for holiday gifts were Kinokuniya Seattle and Pike Place Market. At Kinokuniya, the bright, densely-packed Japanese bookstore in Uwajimaya Village, I browsed children’s books, comics, magazines, and stationery for hours. At Pike Place Market, I beelined to the Herban Farm stand, founded by Ras Levi Peynado, a Seattleite with Jamaican Roots who farms and dries his products. There, I would test-smell the fragrant seasonings, rubs, and salves, while staring at ferry boats crossing Elliott Bay, before buying gifts for family members. Among favorites were Pike Place Herbs (an all purpose seasoning), the paprika-rich Seatown Smoke (“BBQ in a jar”), and the floral Lavender Sea Salt.

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