Tag Archives: Pho Bac

OPINION: Centering Compassion in Little Saigon

by Mimi To and Jasmine Tran


Hi, our names are Mimi and Jasmine. We are members of the ACRS Civic Engagement Youth Organizing Team. ACRS (Asian Counseling and Referral Service) is a nonprofit founded in Seattle that offers community-based multilingual and multicultural services to the Asian American and Pacific Islander community. We are both Vietnamese American women who care deeply for our community and work to serve its goals.

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Remembering Khoa Pham, Little Saigon Business Owner and Community Champion

by Chetanya Robinson

(This article was previously published at International Examiner and has been reprinted with permission.)


The City of Seattle declared April 21 Khoa Pham Day, in honor of his work as a small business owner, activist, and community leader dedicated to caring for Little Saigon and beyond.

Pham passed away at the end of March of a heart attack, said his sister Yenvy Pham. He was 35 years old. 

After he graduated from college around 2008, Pham helped his family manage the Pho Bac restaurant business. “Khoa served as the chief financial officer of the Pho Bac Cooperation and was instrumental in the growth of the business in the past 13 years,” wrote Pham’s family in a tribute for his memorial service.

Pham’s family and friends remember him as a passionate advocate for the neighborhood, its people and businesses. A person who put others first, and a warm presence who loved bringing people together.

“He was always in the neighborhood, he was always doing things, he was always hanging out, and naturally was always there to help when things came up,” said his sister Yenvy.

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INTENTIONALIST: Where to Eat for Lunar New Year

by Kristina Rivera


Intentionalist is built on one simple idea: where we spend our money matters. We make it easy to find, learn about, and support small businesses and the diverse people behind them through everyday decisions about where we eat, drink, and shop. #SpendLikeItMatters

Lunar New Year has begun, and we have officially entered the Year of the Ox (and made a much-needed exit from the Year of the Rat).

Lunar New Year is a significant holiday in many cultures across Asia — such as in China, Vietnam, South Korea, and Malaysia — and marks the first new moon of the lunar calendar. The celebration lasts up to 16 days with food, festivities, family, and fortune at the center of it all.

In-person festivities will be limited this year, but that won’t stop us from enjoying some food to ring in the new year. Here are three Intentionalist suggestions on where you should eat to celebrate the Year of the Ox:

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